KNOWLEDGE BASE
POLICY
Infection Prevention and Control Policy
Document No:
POL-008
Version:
1.0
Approved by:
Management
Effective Date:
30/06/2026
Review Date:
30/06/2027
Purpose
Bodyfocus Wellness Centre is committed to maintaining a safe environment for patients, employees, contractors, students, and visitors by minimising the risk of infection transmission.
This policy outlines the organisation's approach to infection prevention and control and supports the delivery of safe services.
Scope
This policy applies to all employees, contractors, students, volunteers, and other personnel engaged by Bodyfocus Wellness Centre.
Policy Statement
Bodyfocus Wellness Centre is committed to:
Minimising the risk of infection transmission.
Maintaining a clean and safe environment.
Applying evidence-based infection prevention and control practices.
Supporting the health and safety of patients and personnel.
Providing appropriate training and education.
Responding appropriately to infectious disease risks and outbreaks.
Standard Precautions
Standard precautions must be applied where appropriate to all patient interactions regardless of known infection status.
Standard precautions may include:
Hand hygiene
Respiratory hygiene and cough etiquette
Appropriate use of personal protective equipment (PPE)
Environmental cleaning
Safe handling of contaminated materials
Appropriate waste disposal
Management of blood and body fluid exposure
Hand Hygiene
Hand hygiene is one of the most effective measures for preventing the spread of infection.
Personnel are expected to perform hand hygiene:
Before and after patient contact
After contact with potentially contaminated surfaces
After removing gloves
Following use of bathroom facilities
Before handling food
Whenever hands are visibly soiled
Personal Protective Equipment
Where appropriate, personnel must use suitable personal protective equipment to reduce infection risks.
Examples may include:
Gloves
Face masks
Protective eyewear
Protective clothing
PPE requirements will be determined by the nature of the activity and identified risks.
Environmental Cleaning
Clinical and workplace environments must be maintained in a clean and hygienic condition.
Cleaning schedules, procedures, and responsibilities will be implemented as appropriate to the services provided.
Equipment, treatment areas, and frequently touched surfaces should be cleaned and maintained in accordance with organisational requirements.
Personal Hygiene
Personnel are expected to maintain appropriate personal hygiene standards while performing work duties.
This includes:
Maintaining personal cleanliness
Practising appropriate hand hygiene
Wearing clean uniforms or work attire
Managing illness appropriately
Following infection control requirements
Food Safety
Where food is handled within the workplace, personnel must follow safe food handling practices to minimise contamination risks.
Food handling activities must be undertaken in a manner that protects the health and safety of patients and personnel.
Infectious Illness
Personnel experiencing symptoms of an infectious illness should take reasonable steps to minimise the risk of transmission within the workplace.
Management may provide guidance regarding workplace attendance, return to work, and infection control measures where appropriate.
Exposure Incidents
Any exposure to blood, bodily fluids, contaminated materials, or other potential infection risks must be reported to management as soon as practicable.
Exposure incidents may be managed in accordance with the Incident Management Policy and other relevant organisational procedures.
Outbreaks and Public Health Events
Bodyfocus Wellness Centre will monitor and respond appropriately to significant infectious disease risks, outbreaks, pandemics, or public health emergencies.
Additional infection control measures may be implemented where required to protect patients, personnel, and business operations.
Training and Awareness
Personnel will receive infection prevention and control training appropriate to their role.
Training may include:
Hand hygiene
Standard precautions
PPE use
Cleaning and disinfection
Exposure incident management
Infectious disease response
Additional training may be provided where risks, services, or regulatory requirements change.
Monitoring and Continuous Improvement
Infection prevention and control practices may be reviewed through:
Incident review
Staff feedback
Workplace inspections
Training activities
Changes in public health guidance
Opportunities for improvement will be implemented where appropriate.
Responsibilities
Management
Management is responsible for:
Providing appropriate infection control resources;
Supporting staff training;
Maintaining infection control systems;
Monitoring infection-related risks;
Responding to outbreaks and exposure incidents.
Employees and Other Personnel
Personnel are responsible for:
Following infection prevention and control requirements;
Participating in required training;
Maintaining appropriate hygiene practices;
Reporting infection risks and exposure incidents;
Supporting a safe environment for patients and colleagues.
